I lined the saucepan with natural parchment paper piled it high with pecan brittle and tied a satin ribbon on the handle. I found this copper one at a store here in Savannah for FIVE dollars! I thought it would be the perfect way to gift my Pecan Brittle. Paula's Gift Packaging Tip: I love to junk for little pots and pans. For a Serving Size of 1 serving ( 42.53 g) How many calories are in Cashew Brittle Amount of calories in Cashew Brittle: Calories 190.This brittle has a great shelf life, if kept in airtight zip locks or containers it will keep for 2 months.As the brittle cools you may use gloves to hand stretch the brittle which will give it a better eating quality. Spread with a spatula as thin as possible. Pour at once on to 4 well buttered 15 1/2 by 10 by 1-inch pans.Cook and stir until a smooth slurry forms, about 3 minutes. Combine sugar, honey, and water in a small, thick bottomed saucepan over medium heat. Pull off heat at 300 ☏ and stir in baking soda while beating to froth for 30 seconds. Line a baking sheet with a silicone mat or parchment paper. Add pecans and butter and cook to 300 ☏ stirring all the time to keep the nuts from burning.Over high heat, using a candy thermometer, cook sugar mixture to a hard crack stage (290 ☏). ![]()
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